Green Apple Margarita

Well, do you think I can get the crew to try this one?

Green Apple Margarita

8 ounces blanco tequila 2 ounces lemon juice
4 ounces green apple liqueur 4 cups ice
2 ounces lime juice

In a pitcher, combine the first four ingredients. Fill with ice and mix well. Salt the rims of glasses and pour.

Serves 4.

Borrowed from iVillage, who has some great Halloween Cocktail Recipes running right now.  Check them out!

October 19, 2011 at 2:57 am Leave a comment

Marin Magazine’s Sommelier Favorite Wines Under $20

December’s Marin Magazine issue features a great article called  Sommelier Favorites.  It has a bevy of information about delicious wines, but, as a girl always on the search for inexpensive, great tasting wine, I especially took notice of the Best wine under $20 question that was asked of each sommelier.

The distilled idea:

David Lynch recommends J. Hofstatter Alto Adige Lagrein, Alto Adige, Italy 2007/2008, $18.00.

Dan O’Brien recommends Kunin Wines, Pape Star, Central Coast, 2007, $19.00.

Greg O’Flynn recommends Roots Run Deep “Educated Guess,” Napa Valley, Cabernet Sauvignon, 2007, $20.00.

November 30, 2010 at 5:44 pm Leave a comment

Chambord Royale Margarita: Raspberry-Pomegranate Margaritas!

It Friday, and Friday around here isn’t just Friday, it’s Margarita Friday. This Friday’s margarita is the Chambord Margarita Royale.

Chambord is a black raspberry liqueur.  It’s sweet and tasty on its own, but when mixed in a margarita, it’s especially delicious.
Chambord Royale Margarita
  • 1 1/2 oz  Silver Tequila (Chambord recommends Herradura Silver Tequila)
  • 3/4 oz Chambord
  • 3/4 oz Pomegranate Juice
  • 1/2 oz Fresh Lime Juice
Shake all ingredients with ice and strain into margarita or martini glass.  Finish with raspberries.

November 19, 2010 at 4:13 pm Leave a comment

Chocolate Margarita: Halloween Delight or Fright?

Three recipes for Chocolate Margaritas:

Godiva Chocolate Margarita

  • 1 1/2 oz. Reposado Tequila
  • 1/4 oz. OJ
  • 3/4 oz. Godiva Chocolate Liquoer
  • 1/2 oz. freshly squeezed Lime juice
  • 1/2 oz. Cointreau

Shake it baby, shake it with ice!

Chocolate Margaritas With 1/2 & 1/2 & Hershey’s Syrup

  • 1 1/2 oz. Tequila
  • 1 oz.  Chocolate Liquour
  • 3/4 oz. 1/2 and 1/2 Cream
  • 1 Tablespoon Hershey’s Chocolate Syrup
  • 2 oz.  OJ

Shake it!  Serve it!

 

October 21, 2010 at 5:42 am Leave a comment

Patricia Richard’s Pomegranate Margarita from the 10/10 Costco Connection Magazine

Pomegranate Margaritas

  • 1 1/2 oz.   Patron Silver
  • 3/4 oz.     Cointreau
  • 1 1/2 oz.   Margarita Mix
  • 1 1/2 oz.   POM pomegranate juice
  • 1/2 oz.     freshly squeezed lime juice
  • 1/4 oz.     agave syrup

Place all of the ingredients in the mixing glass part of a Boston cocktail shaker. Fill the mixing tin part of the shaker two-thirds full of cubed ice and shake ingredients well to chill and combine. Strain over fresh ice into a 12 oz. highball glass. Garnish and serve.

Garnish: Prop a lime wheel on the rim of the glass.

October 13, 2010 at 6:33 pm 3 comments

FAST FESTIVE NO WORK MARGARITAS

FAST FESTIVE NO WORK MARGARITAS

  • 1 CAN of frozen  limeade
  • 1 BOTTLE of light beer (dare I suggest Corona?)
  • 1 CAN of blanco tequila
  • 1 CAN of water

Use your limeade can as a measuring cup.  Put all ingredients in a pitcher full of ice. Stir and pour!  Serves 9

October 3, 2010 at 10:23 pm Leave a comment

3 Ingredient Margarita: Fresh Margaritas Easy and Fast!

3 Ingredient Margarita

  • 3 cups Teqila
  • 1 cup  Triple Sec or Cointreau (I sometimes use Gran Marnier)
  • 1 1/2 cups Fresh Squeezed Lime Juice

Measure all of the ingredients into a pitcher full of ice.  Rim glasses with salt and garnish with a slice of fresh lime. Stir, pour and serve.

October 2, 2010 at 6:05 pm Leave a comment

Grapefruit Margarita

Grapefruit Margarita

  • 2 ounces tequila
  • 2 ounces freshly squeezed grapefruit juice
  • 1 ounce Cointreau
  • 1/2 ounce lemon juice
  • 1/2 grapefruit slice for garnish

Combine the ingredients in a cocktail shaker filled with ice and shake vigorously.  Strain into a glass. Salting the rim is optional.

If I was going to put it in the Margaritarator.  I will mix a pitcher of margis by keeping the 2-2-1-1/2 ratio, then add it to the Margaritaville pitcher 13 ounce fill line.

Recipe from 101 Margaritas by Kim Haasarud

September 17, 2010 at 9:11 pm Leave a comment

The Perfect Patron Cosmo

This recipe was found in an ad for Patron tequila–and it’s very tasty and smooth!  Enjoy!

Patron Cosmo

  • 2 oz. Patron Silver
  • 3/4 oz. Patron Citronge
  • Splash of cranberry juice
  • Squeeze of lime
  • Lime wheel for garnish

Combine all ingredients and shake well with ice.  Strain into a chilled martini glass.  Garnish with lime.

April 15, 2009 at 10:29 pm 2 comments

Valentine Alert: Veuve and Chocolate on Sale at Cost Plus World Market

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Want a romantic, fancy treat for your Valentine next week? Head to Cost Plus World Market now to take advantage of their sale on chocolates and champagne. Veuve is yummy, romantic and definitely a top shelf way to impress you heart’s desire.

I personally don’t know about the chocolates that they are offering, but if one husband of mine is reading this he can just get me a big red heart full of chocolates from See’s Candies to enjoy with the Veuve. Happy Valentine’s! 

February 6, 2009 at 9:16 am Leave a comment

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